Your choice of 1 ½ sandwiches per person. Includes lettuce, tomato,
pickles and olives, mustard and mayonnaise on the side.
Deluxe Sandwich Board
Our regular sandwich board combined with: pasta, chips, potato,
or other salad, 2 Cookies and/or brownies per person.
Dan’s New Orleans Shrimp Poboy
Prepared with your choice of fried or boiled shrimp on a fire grilled
baguette. Cajun style rémoulade sauce served on the side.
Open face Crab and Artichoke Melt on Sourdough
A creamy crab and artichoke spread is broiled over
slices of tomato and Monterey jack cheese.
Fresh lobster, Applewood bacon, lettuce and tomato on a baguette.
Grilled Salmon or Shrimp BLT
Grilled filet of salmon or 6 jumbo grilled shrimp on baguette
with lettuce, tomato, and Applewood smoked bacon.
Crab Cake Sandwich
Jumbo lump crab lightly sautéed in butter on a kaiser bun.
Will melt in your mouth.
Tangy and Sweet Roast Beef Wrap
Dijon mustard, horseradish and pineapple add a great zing to the
ordinary roast beef wrap.
Roast Beef and Blue Cheese Wraps
Horseradish spread seals this wrap of shredded red cabbage,
celery and basil combined with thinly sliced
roast beef and Maytag blue cheese.
Thai Cashew Chicken Wraps
Mandarin sesame-ginger dressing and Thai chile sauce are
unifying elements for sliced chicken breast, cashews, avocado,
lettuce, tomato and sprouts.
Turkey, Bacon and Havarti Stuffed Sandwich
A nice change, this sandwich is created in a hollowed out
round bread loaf and cut into a thick wedge.
Ham, turkey, swiss cheese, pickles, mustard, mayonnaise
on grilled Ciabatta bread.
Mary M’s Turkey Sandwich
Thinly sliced apples, double cream brie and thinly sliced
turkey on pumpernickel bread.
Grilled Ham and Gouda Sandwiches
With frisée and caramelized onion
Filet Mignon Sub
Sweet grilled Balsamic onions, bell peppers and provolone are served on a grilled sub roll.
Grown-Up Grilled Cheese
Granny Smith apples, mustard, bacon and melted cheddar on country wheat bread.
Garden fresh ripe tomatoes, layered with buffalo mozzarella and fresh basil on a fresh baguette. Served with choice of pesto or balsamic dressing.
Savannah Shrimp Salad
Diced green apples and shrimp blended in a dressing of chutney and sour cream.
Mediterranean Veggie and Hummus Sandwich
On sunflower seed bread.
Boned sliced turkey, herb stuffi ng, and cranberry sauce on
eight grain bread.
Fried Chicken on Ciabatta
With bread and butter pickles and garlic mayonnaise.