Caterer Training

Do you want to start an aviation specific catering business or add an aviation division to your existing operation, but find the differences between regular catering and aviation catering daunting? ACC can help! Through years of research and experience, we will bring all the information you need directly to your door. There are numerous challenges and regulations that can be difficult to navigate on your own. Depending on where you are in your planning, we can help create the business from the ground up, or we can assist with certain areas along the way. All our services are customized to your needs. You can choose from the following or we can discuss what areas need to be focused on for your venture.

• Catering Safety Management Systems for general aviation
• Certified aviation-specific food safety training
• Catering systems and procedures for general aviation catering
• Kitchen design for general aviation caterers
• Kitchen auditing procedures for general aviation kitchens
• Training in world culinary cuisine concepts
• Catering security procedures
• Aviation-specific training for food allergies, special restricted meals, Religious and holiday catering
• Aviation-specific packaging equipment and galley supplies

Caterer Training

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  • Catering Safety Management Systems for general aviation
  • Certified aviation-specific food safety training
  • Aviation-specific packaging equipment and galley supplies
  • Training in world culinary cuisine concepts

Flight Attendant/Flight Tech Training

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  • Catering Safety Management Systems for general aviation
  • Menu planning / catering objectives
  • Mechanics of service
  • Working with the caterer
  • International etiquette/cultural awareneess

FBO/Handler/Flight Department/Scheduler Training

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  • Catering Safety Management Systems for general aviation
  • Certified aviation specific food safety training
  • Ordering systems
  • Kitcehn auditing procedures
  • Customer servie training